A friend of mine gave me lots of persimmon. Here is a vegan recipe of a good cake I’ve made for my office collegues.

3 persimmons
250 gr. of flour
100 gr. of sugar
100 gr. chocolate
50 gr. Almond flour
50 gr. Amaretti biscuits
vanilla flavor
16 gr. baking powder
soya milk

Dissolve the chocolate in some hot soya milk, smash and add persimmons.
mix the dry ingredients together and then add the liquid ones. If it is needed add some soya milk.

Put in hot avon at 200°C for 30-40 min.


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Persimmon and chocolate cake